Maybourne is on the lookout for a full-time Commis Chef to join The Connaught Hélène Darroze Kitchen team. This position involves assisting Chefs in food preparation while maintaining high standards of excellence in a luxury hospitality environment.

The ideal candidate should possess previous luxury hospitality experience and a keen attention to detail. The role requires 48 hours of work per week and offers an opportunity to thrive within an award-winning 5-Star Deluxe hotel.