Conduct daily field visits across assigned areas in Dubai to identify and engage potential clients.
Visit restaurants, cafes, hotels, bakeries and catering businesses to present and demonstrate food safety labeling solutions.
Build and maintain strong professional relationships with chefs, restaurant managers and business owners.
Generate new business leads and convert them into long‑term clients through effective follow‑ups and relationship management.
Achieve monthly sales targets and contribute to overall revenue growth.
Maintain accurate sales records, reports and regular follow‑ups in the CRM or reporting system.
Qualifications
Bachelor’s degree in Business Administration, Marketing, Commerce, or a related field, providing a strong foundation in sales principles and market understanding.
Minimum of 1–3 years of field sales experience, with a demonstrated ability t...