Job Summary
The Food & Beverage Supervisor supports the Food & Beverage Manager in delivering an exceptional dining experience that reflects five-star service standards. The role is responsible for the day-to-day supervision of F&B operations, ensuring service excellence, staff performance, hygiene compliance, and seamless coordination between kitchen and service teams in a luxury safari lodge environment.
Duties and Responsibilities
Guest Experience & Service Excellence

• Deliver personalised, five-star dining experiences across all meal periods.


• Engage with guests to ensure satisfaction and manage special dietary requirements.


• Handle guest feedback and resolve service issues professionally and discreetly.


• Maintain a visible presence during service to ensure standards are consistently met.

Operational Supervision

• Supervise daily F&...