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F&B Executive
Company
LIT JOYFOOD PTE. LTD.
Location
singapore, singapore
Type
Full-time
Roles & Responsibilities
Oversee daily operations of the noodle stall to ensure smooth service
Prepare and cook noodle dishes in accordance with standard recipes
Ensure food quality, consistency and presentation standards are maintained
Supervise and guide kitchen and service staff
Monitor stock levels and coordinate ordering of ingredients and supplies
Handle customer feedback and ensure a positive dining experience
Ensure compliance with food hygiene and safety regulations
Maintain cleanliness and organisation of the stall and kitchen area
Assist in menu improvement and operational efficiency
Requirements
Relevant experience in food and beverage or hawker stall operations
Basic cooking skills (preferably in noodle or Asian cuisine)
Responsible and able to handle daily stall operations independently
Good communication and interper...
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