Location The Westin Cape Town, Convention Square, Cape Town, South Africa, 8000
Schedule Full Time
Located Remotely? N
Position Type Management
Function Reporting directly to Executive Chef, the successful incumbent is responsible to assist in the management of the entire Kitchen operation and is expected to maintain the quality and standards of the Westin Cape Town and Marriott International within a pressurized environment.
Required Experience & Qualifications
Be in possession of a recognised Culinary Diploma or similar plus 4 years’ experience within a similar operation and level of responsibilities
5-star hotel experience in a similar position will be advantageous