Executive Chef - Gujrat

We are in need of an experienced Executive Chef to join our team in Gujrat.

Job Overview

As an Executive Chef you will be responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, and staff management.

Responsibilities

• Oversee kitchen operations
• Plan menu and create new dishes
• Prepare food and ensure quality standards
• Manage kitchen staff and schedules

Qualifications

• Minimum 5 years experience as an Executive Chef
• Culinary degree
• Strong passion for creating and executing innovative, high-quality dishes
• Excellent leadership skills

Job Details

• Seasonal position
• Salary: $1600 per month
• Open to candidates with their own visa and recent graduates