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Executive chef — coastal luxury boutique (live-out)

Company

Confidential

Location

remote, remote

Type

Full-time

Hotel Jobs is seeking an exceptional Executive Chef for a 5-star boutique hotel and spa in Ballito, Kwa Zulu-Natal. The ideal candidate will have a solid fine dining background and a passion for sustainable cuisine. This role entails taking full creative ownership of the culinary offerings, managing a dedicated kitchen team, and collaborating closely with hotel leadership.

This is a live-out position offering a gross salary of R35,000 to R40,000 per month, along with medical aid and provident fund contributions. #J-18808-Ljbffr

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