Preventive Maintenance (PM), troubleshooting, repair, installation, and improvement of process equipment to ensure safe, reliable, and efficient production
Maintenance of production equipment to ensure that the line efficiency and quality targets are met
Provide maintenance and startup support in both process/packing equipment and utilities equipment (chillers, boilers, air compressors) for mechanical and electrical tasks
Maintain high standards of safety, quality, GMP, and HACCP compliance
Requirements
NITEC/Higher NITEC/Diploma in Mechanical/Electrical/Mechatronics Engineering or equivalent
2‑3 years of experience in maintenance operations of plant facilities utilities and production machinery
Working experience in food manufacturing environment would be preferred
Candidates with LEW Certification will be an advantage