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Dishwasher

Company

MANNA POT CATERING PTE. LTD.

Location

singapore, singapore

Type

Full-time

Responsibilities
  • Maintain cleanliness and hygiene of dishwashing area, sinks, floors, and waste disposal areas.
  • Wash and sanitize dishes, cutleries, utensils, pots, pans, and kitchen equipment.
  • Sort, stack, and store cleaned items properly.
  • Report damaged equipment or unsafe conditions to Head Chef.
  • Assist Chefs in the Kitchen Operations.
  • Monitor the inventory level of ingredients and notify the Head Chef when stock level is low.
  • Anticipate the following day's supplies and prepare appropriate quantity of ingredients.
  • Responsible for washing, peeling, chopping, cutting and cooking of foods.
  • Understand and comply with the mandatory hygiene standards and requirements.
  • To perform other duties as assigned.
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