Position Description:
La descripción en español está abajo.
Job Title: Dishwasher
Reports to: Sous Chef / Executive Chef
Department: Back of House
Compensation: $16 - $20 per hour
Position Summary:
The Dishwasher plays a key role in maintaining a clean, safe, and organized kitchen. This position is responsible for efficiently washing and storing all dishes, utensils, and equipment while supporting the kitchen team with basic prep or cleaning tasks as needed. A successful Dishwasher works quickly, stays organized, and helps ensure smooth service for both guests and staff.
Key Responsibilities:
- Wash, rinse, and sanitize all dishes, utensils, pots, pans, and kitchen equipment according to health and safety standards
- Maintain a clean, organized dish station throughout the...