The dish and general utility position is responsible for maintaining cleanliness and sanitation 

standards for china, glassware, tableware, cooking utensils, etc., using machine and manual 

cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe 

and sanitary facility. Food prep is also a duty.

Qualifications:

• Some kitchen experience helpful, but not required Skills/Aptitudes: 

• Professional communication skills are required. 

• Ability to take direction & work in a team environment. 

• Ability to work calmly and effectively under pressure. 

• Food Handlers permit required. 

• Must be able to work nights, weekends and some holidays

Duties & Responsibilities:

• Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in 

racks to send through dish machine.

• Sort and stack clean dishes. Carry clean dishes to cook’...