JOB SUMMARY:

The Dishwasher washes and cleans tableware, pots, pans, and cooking equipment. This role maintains a clean and organized work area. Must be available to work weekends, nights and holidays

ESSSENTIAL/PRIMARY DUTIES:

· Washes dishes, glassware, flatware, pots, or pans, using a dishwasher or by hand

· Keeps dishwasher clean and immediately reports any functional or mechanical problems to a Manager

· Monitors dishwasher water temperature to ensure sanitary wash cycle

· Maintains kitchen work areas, equipment, or utensils in clean and orderly condition

· Places clean dishes, utensils, or cooking equipment in storage areas

· Maintains adequate levels of dish detergents and cleaning supplies

· Sorts and removes trash, placing it in designated pickup areas

· Sweeps or scrubs floors

· Stocks supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or s...