Location: Singapore, SG, 11

This role is responsible for leading and delivering a global innovation program focused on ingredients used in coating, filling, and beverages, with a specific emphasis on fats. The position manages a team of product experts, oversees the global fat portfolio for the BC organization, and directs the Compound Science Lab within the Global Innovation Center, Singapore.

• Formulate the strategy for the global innovation program to drive business growth in this category
• Engage the leadership team across business and functions to secure support for the program
• Plan and manage resources required to deliver the innovation program

• Own the global fat portfolio
• Leverage product expertise to support produ...