Join Restaurant Gartenstadt AG in Basel as a Geschäftsführer/in & Gastgeber/in. Enjoy a vibrant work environment with opportunities for creativity.

Tasks

• Oversee the overall operations of the restaurant.
• Lead, motivate and develop a dedicated team.
• Ensure quality standards and manage budget effectively.
• Overall operational responsibility for the restaurant.
• Leadership, motivation and further development of the entire team.
• Duty roster and personnel deployment planning.
• Ensuring an economical and efficient operational process.
• Responsibility for budget, cost and quality control.
• Purchasing and ordering in the service area.
• Participation in the further development of the gastronomic offer.
• Maintenance of supplier, regular guest and business partner relationships.
• Active host role in daily service.
• Ensuring a professional and cordial service...