Dietary Aide

QUALIFICATIONS

* Grade 10 (Manitoba Standards)

* Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months

* Other combinations of education and experience will be considered

* Demonstrated dexterity, speed, and efficient work methods

* Demonstrated organizational skills, and the ability to work independently

* Demonstrated oral and written communication skills

* Demonstrated flexibility to facilitate changes in techniques and procedures

* Ability to display independent judgment

* Ability to respect and promote a culturally diverse population

* Ability to respect and promote confidentiality

* Ability to perform the duties of the position on a regular basis

Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of...