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Demi Chef de Partie

Company

Cutting Edge Recruitment

Location

singapore, singapore

Type

Full-time

Job Title: Demi Chef Responsibilities Culinary Preparation and Execution
  • Assist the Chef de Partie in daily mise en place and preparation for service.
  • Cook and plate dishes with precision, consistency, and attention to detail.
  • Maintain quality and taste standards in accordance with the restaurants culinary philosophy.
Section Support
  • Take ownership of assigned tasks within a specific section.
  • Ensure that mise en place is properly organised, labelled, and stored.
  • Support smooth service by coordinating with teammates and anticipating needs during busy periods.
Hygiene and Safety
  • Uphold strict hygiene, food safety, and sanitation standards as per Singapore Food Agency (SFA) regulations.
  • Ensure all kitchen equipment and tools are used safely and maintained properly.
  • Adhere to cleaning schedules and maintain workstation cleanli...

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