Hilton is seeking a passionate Demi Chef de Partie in Pampanga, Philippines, who will craft and prepare exceptional dishes that create memorable guest experiences. This role emphasizes culinary leadership, attention to detail, and teamwork.
The ideal candidate will possess at least 3 years of experience in a high-standard pastry kitchen and have technical education in hospitality or culinary arts. The position offers great benefits including amazing travel options and health programs.
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