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Demi Chef de Partie / Commis
Company
Eaton HK
Location
Undisclosed, Hong Kong
Type
full-time
JOB RESPONSIBLITIE
Responsible for the preparation and production of food as well as ensure consistent and fresh supply at all times.
相關職責
負責準備自助餐食材和烹調菜式,保持廚房日常運作。
KNOWLEDGE & EXPERTISE
F.5 or above
3-5 Years relevant working experience preferred
Independent, responsible, multi-tasking and detail-oriented are desired qualities
Must be well-versed in kitchen hygiene
Good communication and interpersonal skills
Good command of Cantonese, basic English and Mandarin
Good team player
相關經驗及資歷要求
F.5學歷或以上
3-5年款待業相關經驗
能夠獨立工作,具責任心,可同時處理多項任務和注重細節
必須精通廚房衛生
良好的溝通和人際交往能力
具備良好的廣東話會話能力,懂得基本英語和普通話
良好的團隊合作精神
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