About Calo

Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.

Role Overview

To function as a DCDP Butchery for the Calo Kitchen working alongside Senior Chefs and the Butchery team on tasks related to meat preparation portioning storage quality control safety and sanitation. Success in this role will be determined by your ability to support the efficient operation of the butchery section while maintaining the highest standards of food quality hygiene and consistency.

Main Responsibilities

• Assist in the preparation cutting trimming deboning and portioning of meat poultry and seafood according to company standards
• Ensure all products are prepared and stored following food safety and hygiene regulations
• Monitor butchery equipment and report any mainte...