Start date: September (a little flexibility) Duration: 6–8 months (summer season) Hours: Full-time, split between hospitality and content creation (see below)
We're looking for a Cafe Superstar to join our team for the summer — someone who can work front of house, behind the bar, OR in the kitchen, and who has a genuine passion (and skill) for content creation.
This is a hybrid role. Roughly 10 hours a week will be dedicated to building our online presence — the rest will be spent working alongside our team in the cafe itself. Working in the business isn't just a formality: it means our team gets to know you and feels comfortable with you (and your camera!) around, and it means you'll genuinely understand our food, our people, and our place — which makes for much better content.