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Commis

Company

Anradus Pte Ltd

Location

singapore, singapore

Type

FULL_TIME; PERMANENT

Key Responsibilities

  • Ensure quality and quantity of items ordered.
  • Ensure proper storage of items ordered and take stock on a weekly basis.
  • Work with Chef on items needed and work with Procurement to place orders for these items.
  • Ensure accurate deployment of clients’ orders on a daily basis.
  • Be meticulous to ensure no item is missed.
  • Coordinate with Operations on delivery timing.
  • To adhere strictly to all established standard operating procedures.
  • To wash, cut, and prepare food designated for cooking, and to verify that the prepared food meets the required quality and quantity.
  • Maintain kitchen cleanliness, hygiene and safety.
  • Perform all other ad-hoc as assigned by management and supervisors.
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