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Commis III Laguna
Company
AccorHotel
Location
business bay, dubai
Type
Full-time
Assist in the preparation cooking and presentation of food in accordance with hotel recipes and quality standards.
Perform daily checks of mise en place to ensure freshness and readiness.
Support senior chefs in maintaining consistency and quality across all dishes.
Keep up-to-date with the days menu items specials and kitchen priorities.
Ensure proper rotation and storage of products to minimize wastage and maintain hygiene standards.
Assist with receiving checking and storing deliveries according to standards.
Maintain cleanliness and organization in all work areas including tools and equipment.
Follow all food safety hygiene and sanitation standards in line with hotel policies.
Actively participate in daily briefings and team meetings.
Respond positively to feedback and direction from senior chefs.
Contribute to a safe professional and team-oriented kitchen environment.
Perform...
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