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CHEF

Company

EIC RECRUITMENT PTE. LTD.

Location

singapore, singapore

Type

Full-time

Responsibilities
  • Assist with preparation and planning of meal designs.
  • Ensure that kitchen activities operate in a timely manner.
  • Resolve customer problems and concerns personally.
  • Manage the kitchen team in the executive chef's absence.
  • Monitor and record inventory, and if necessary, order new supplies.
  • Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
  • Create schedules for kitchen employees and evaluate their performance.
  • Develop new menu options based on seasonal changes and customer demand.
  • Adhere to and implement sanitation regulations and safety regulations.
  • Recruit and train new kitchen employees to meet our standards.
Requirements
  • Relevant field in culinary science.
  • A minimum of 3 years’ experience in a similar role.
  • Strong knowledge of cooking methods,...

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