Overview

Chef job vacancy in Ras-al-Khaimah UAE

Responsibilities

• Prepare and cook a wide range of dishes according to menu specifications
• Maintain high standards of hygiene in the kitchen area
• Ensure all food is cooked to order and at the appropriate temperature
• Ensure that all ingredients are fresh and stored correctly
• Ensure that all recipes are followed accurately
• Maintain accurate records of stock levels and orders
• Keep up-to-date with cooking trends, techniques, equipment, and new ingredients
• Train new staff members in the kitchen operations, recipes, techniques, etc.

Requirements

• Minimum two years’ experience as a chef in a professional setting
• Excellent knowledge of cooking techniques and various cuisine styles
• Knowledge of health & safety regulations in a professional kitchen environment
• Ability to work long hours under pressu...