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Chef De Partie
Company
MCBISTRO PTE. LTD.
Location
singapore, singapore
Type
Full-time
Responsibilities
Prepare and cook dishes from menus according to the restaurant’s standards
Ensuring the food preparation areas are clean and hygienic
Ensure food quality, consistency, and presentation meet company standards
Maintain cleanliness & organization of the workstation and ensure compliance with food safety regulations
Packing and organising of cooked and uncooked food
Leading a team of cooks and trainee to execute day to day operations
Ensure adherence to portion control and minimize food waste
Any other ad-hoc duties as assigned by the Superior from time to time
Requirements
Proven experience in a similar role preferred
Strong understanding of cooking methods, ingredients, and kitchen equipment
Able to perform split shift, work on weekends and public holidays
Ability to work under pressure in a fast-paced environment
Physical stamina to...
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