Join our growing team! X2 Chef de Parties needed to fuel our expanding staff dining operation!

With the team growing, its a fantastic opportunity for an experienced Chef de Partie or a capable chef seeking a better worklife balance while keeping up the momentum. As a Chef de Partie, youll be part of a Staff Dining team delivering fresh food at scale. This is a Monday Friday role (7am3pm) with no evenings, weekends, or bank holidays, ideal for chefs seeking stability, structure.

What youll be doing

• Running your own section confidently during busy breakfast and lunch services
• Preparing and delivering high-volume, fresh food to a high standard
• Supporting other sections when required and using initiative during service
• Working as part of a structured chef brigade within staff dining
• Maintaining excellent food s...