Join The Star Gold Coast as the Chef de Partie in our Events kitchen where you will play a key hands-on role in delivering high-quality food service across a variety of events whilst supporting smooth and efficient kitchen operations. The Chef de Partie plays a critical hands-on role in food preparation, supervising team members, maintaining hygiene and safety standards, and developing operational capabilities within the team.

The Star Gold Coast has been the heart of the Gold Coast to live, work and play for over 40 years. As a premier destination for entertainment with award-winning restaurants, lively bars, theatrical experiences, casino gaming, stunning event spaces, and over 1,000 rooms, suites and apartments, it offers something for every guest.

Whether you're ready to embrace a new challenge or step into your next chapter, this is the place to make it happen.

What we can offer you