BLUMO HOSPITALITY PTY LTD, trading as Sassy Italian Restaurant, is seeking an experienced and passionate Chef to join our dynamic kitchen team. We are committed to delivering authentic Italian cuisine and exceptional dining experiences to our customers. This is an excellent opportunity for a skilled culinary professional to contribute to a thriving hospitality business.

Key Duties and Responsibilities

1. Planning menus in consultation with management.
2. Estimating food and labour costs and assisting with budget control.
3. Ordering, receiving and managing food supplies and kitchen inventory.
4. Monitoring the quality of dishes at all stages of preparation, cooking and presentation.
5. Discussing food preparation issues with Managers, Dietitians, and kitchen and waiting staff.
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