Must be able to tolerate extreme temperatures - i.e. kitchens, and freezers.
Physical Demands
Must be able to exert up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
Frequent bending, kneeling, and reaching.
Ability to stand during the entire shift.
Expected Hours of Work
Must be flexible to work variable days of the week, including weekends and holidays.
Must be flexible to work variable shifts (days, nights, overnights).
Ten to twelve-hour shifts are sometimes required.
Education and Experience
Two years of experience as a server in full-service restaurant preferred - preferably in a fine dining establishment.