Ensures the merchandise is properly signed and priced.
Adheres to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates.
Takes orders for Deli Department merchandise; slices and prepares merchandise, such as meat, cheese, fried chicken; and provides requested assistance.
Provides assistance to front end associates with price checks.
Prepares deli food orders, meat, cheese, and utilizes slicers, stackers, and other utensils; prepares chicken using rotisserie oven and deep fryer; fills prepared salads and side dishes for placement into display area and specialty orders from customers as required.
Keeps the area neat, clean, and organized; free of fixtures, unnecess...