as culinary creations pte. ltd. in Singapore is seeking an experienced Executive Chef specialized in Bengali cuisine to lead kitchen operations. The ideal candidate will have a minimum of 5 years' experience in food and beverage, focusing on authentic culinary preparation and menu creation. Key responsibilities include managing kitchen staff, ensuring food safety compliance, and optimizing kitchen workflows. A degree in culinary arts or hotel management is preferred but not mandatory. Excellent leadership and organizational skills are required.
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