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BAR MANAGER

Company

BAIA PTE. LTD.

Location

singapore, singapore

Type

Full-time

Main Responsibilities
  • Oversee the daily operations of the bar and beverage service
  • Lead, train, and supervise bartenders and bar service staff
  • Ensure high standards of customer service and guest satisfaction
  • Develop and maintain cocktail, wine, and beverage menus
  • Monitor beverage quality and consistency
  • Manage inventory, stock ordering, and supplier coordination
  • Control beverage costs, wastage, and stock variances
  • Ensure compliance with hygiene, safety, and liquor regulations
  • Handle guest feedback and resolve operational issues professionally
  • Work closely with restaurant management and kitchen teams
  • Prepare staff schedules and manpower planning
  • Monitor sales performance and implement promotional activities
  • Ensure proper POS handling and reporting
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