The Banquet Captain is responsible for leading banquet service staff and ensuring the seamless execution of events in accordance with Greensboro Country Club's service standards. This role serves as the on-site service leader during events, coordinating staff, communicating with management, and delivering an exceptional experience for members and guests.
Banquet Manager
Clubhouse Manager
Lead and supervise banquet service staff during events, including setup, service, and breakdown
Act as the primary point of contact on the floor during assigned events
Ensure all food and beverage service meets Club standards for quality, presentation, and timing
Assign staff positions and responsibilities based on event needs and staffing levels
Communicate clearly with the Banquet Manager, ...