ASSISTANT COOK

Company

VIENNA F&B PTE. LTD.

Location

singapore, singapore

Type

Full-time

            Responsibilties Includes Wash, peel, chop, mix ingredients; portion, assemble, and package food items according to SOPs and recipes. 
Assist manager by preparing workstations, operating basic equipment (mixers, ovens), and executing cooking tasks as directed. 
Ensure food meets quality, presentation, and portion standards; adhere strictly to food safety, hygiene (SOPs), and health regulations. 
Receive, store, and organize ingredients; monitor stock levels and assist with inventory checks and stock-taking. 
Maintain sanitation of workstations, utensils, equipment, and overall kitchen area. 
Work efficiently to meet production schedules, minimize waste, and support the overall team. 
Requirements Basic food prep skills (cutting, measuring), at least 2 years of working experience in the related field is required for this position. 
Ability to follow instructions and work in a team. 
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ASSISTANT COOK

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