Title: Administrator Quality Assurance – Flour

Job Summary

Responsible for accurate performance and communication of all laboratory tests to determine wheat/flour quality. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality and/or quality.

Roles & Responsibilities

• Quality inspection and analysis of all raw materials, semi-finished and finished products.
• Incoming Packaging Material Inspection
• Online Process Inspection of Finish and Semi Finish Products
• Monitoring and maintaining GMP.
• Maintaining Documents related to ISO 17025, HACCP, HALAL & FSSC standard.
• Use and maintain equipment (calibration, repair and record-keeping);
• Maintain flour/ feed-analysis reports.
• Maintains cleanliness of work area(s).
• Ensure RM & FG safety as per safety rules and procedures