Maligne Valley, Line Cook $16.50/hr

  • Company:
  • Location:
  • Salary:
    negotiable / month
  • Job type:
  • Posted:
    4 hours ago
  • Category:
    Food / Bev / Hosp

Delivering a high-quality food experience that energizes the body, mind and soul, fuelingour guests and staff for adventure! Work in a dynamic, culturally diverse team from around the globe Seasonal work experience in iconic, unforgettable, and inspiring locations Full-time work of 35+ hours weekly across the summer season Fast-paced and active position – get your step counter ready! The chance to work in an inclusive culture and make life-longfriends Opportunities for career growth or future work at other Pursuit locations Access to one of the world’s most beautiful and iconic National Parks The Line Cook will provide excellenthospitalityexperiences through the careful preparation and cooking of food items while offering friendly and professional interaction with our guestsand team members.This is a multi-faceted position and can include any, or all, of the following:Daily maintenance, organizationand cleanliness ofall kitchen areas,food preparationequipment and storagefacilitiesWash, peel and cutvegetablesClean and cut meats, fish andpoultryPrepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces andcasserolesPreparation of foodstuffs in a manner consistent with recipes and health codesCarve meats, prepare portions on plates and add gravies, sauces and garnish toservingsPrepare items forbuffetsPrepareanyspecial dietary dishesasrequiredStocking and maintenance of product levelas directed by thesouschef,headchef.Serving on the cafeteria line as required Completingfoodprep work,dishwashingand garbage/recycling sortingdutiesas required Communicate with co-workers and management, forwarding observations and comments in a timelyfashionUphold the high standard of environmental stewardship expected for allemployeesEnsures that work environment is safe and free ofhazardsMaintains regular and consistent attendance andpunctualityOther duties asassignedSome previous cooking experiencerequiredCompletion of a culinarycertificateor equivalent in work experience, an assetMature, energetic, dependable and self-motivatedHighlyorganizedwith agreatsense ofattention to detailEffective communicatorMaintains a calm demeanor during periods of high volume or unusualeventsFood Safe requiredEnjoy working with a team in a busy, fast-pacedenvironmentComfortable working on your feet for extended periods of time in both an indoor and outdoor environment. Be prepared for all weather conditions (Snow, Rain, Wind, Hail)Must meet the Organization grooming and appearancestandardsTo honor our commitment to be “Always Honest” all employees must consent to a criminal recordcheckThis fun summer job runs from May until later September or mid October.Beautiful. You’ll work in iconic, unforgettable and inspiring locations. You’ll see amazing scenery and wildlife. You’ll participate in team events – and fun! Independent. You’ll spend your days in and around NationalParks Remote. Our home is filled with trees, lakes andblue-birdskies;rather than buildings, freeways and smog. Connect with friends around a bonfire instead of through WiFi Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance)required To handle this job successfully, any person hired must be able to perform responsibilities as described. Pursuit will make any reasonable accommodation to help a person with disabilities perform their job. This job is based in Alberta, Canada. Relocation to the area and the legal ability to work in Canada is required.