Kitchen Manager – East Side Mario”s – Aurora

  • Company:
    Recipe Unlimited Corporation
  • Location:
  • Salary:
    negotiable / monthly
  • Job type:
    Full-Time
  • Posted:
    8 hours ago
  • Category:
    Food / Bev / Hosp

Hey, want to be part of the family? East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foodin a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of Prime Restaurants Inc., which has been recognized as one of Canada’s 50 Best Managed Companies.)Take a look at our latest opportunity for a KITCHEN MANAGER at East Side Mario’s Auroraand consider joining our happy family. We promise you’ll have a lot of fun along the way!The ideal Kitchen Manager thrives on working in a faced past environment and has strong motivational and supervisory skills. As a Kitchen Manager, your primary focus will be to oversee the execution of the brand menu and the restaurant kitchen operations according to East Side Mario’s standards.Responsibilities:Manage inventory, food and culinary labour costsManage food inventoriesPrepare culinary team schedules to meet the needs of the restaurant and budget guidelinesOversee the training and development of the kitchen team, ensuring constant improvement in culinary skillsEnsure consistency of quality, portion control and plated presentationEnsure recipe adherence in kitchen execution of all products servedOversee adherence to legislative and food handling requirementsImplement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety ProgramJob Requirements:Minimum 2-3 years management experience working in a high-volume casual dining restaurantPost-secondary education, preferably in hospitality and/or business related fieldStrong business acumen, including an understanding of budgets and operating costsExcellent knowledge of food, food handling and preparationDemonstrated ability to motivate and direct othersPERKS! Why should you work for us?20% employee discount dining card valid at all Recipe brandsFlexible schedulingCompetitive wagesGrowth and advancement opportunities within the restaurantCareer advancement opportunities in a company that has more than 1,400 restaurants across CanadaIf you are interested in working at this location please apply today!As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.Some opportunities may exist with our Franchise partners which are independently owned and operated.