You are co-responsible for giving drinks to the bar stewards and running tea time and drinks service on the sun deck. You are perfect at mixing traditional cocktails and have otherwise very good knowledge of drinks. You are enthusiastic about guest contact and sustainable sales, but you also have a communicative personality with good habits and a broad general education.
– You have training and experience in the hotel/restaurant business.
– You work well under pressure, enjoy working independently and have in-depth knowledge of the service/bar sector.
– Knowledge of HACCP
– Good to very good German and/or English
– You enjoy traveling and working in a team.
– You enjoy working in a pleasant working environment.